Catering Menu

Appetizers / Antipasti

Tray for 15 People

  • Tossed Salad
  • Mozzarella Alla Caprese

    Fresh buffalo mozzarella and tomato in olive oil and basil

  • Roasted Peppers and Mozarella

    Red roasted peppers marinated in fresh garlic, olive oil with buffalo mozzarella

  • Scungilli and Calamari Salad
  • Antipasto All' Italiano
  • Sauteed Clams
  • Mussels Marinara
  • Shrimp Cocktail
  • Bruschetta

Antipasti Caldi

  • Garlic Knots 5 dozen
  • Garlic Bread
  • Garlic Bread with cheese
  • Sauteed Spinach or Broccoli
  • Mozzarella Sticks
  • Fried Calamari
  • Mussels Marinara
  • Clams Casino
  • Hot Antipasto

    Clams, mussels, shrimps, stuffed eggplant and stuffed mushrooms

Baked Dishes

  • Baked Ziti, Baked Ziti Sicillian, Manicotti, Stuffed Shells, Ravioli
  • Eggplant Parmigiana, Stuffed Eggplant
  • Lasagna
  • Sausage & Peppers
  • Meatball
  • Sausage

Pasta

Cappellni, Linguini, Fettuccine, Penne, Spaghetti, Cavatelli - Shelfing Dishes $12.00 Each - Burneras $2.00 Each

  • Cappellini, Linguini, Fettuccini, Penne, Spaghetti, Cavatelli
  • Pomodoro

    Fresh tomatoes sautéed in olive oil, garlic and basil

  • Garlic and Broccoli

    Fresh chopped broccoli with garlic & extra virgin olive oil

  • Alla Panna

    Parmesan & romano cream sauce

  • Sorento

    Sautéed fresh tomatoes and garlic with our fresh mozzarella melted

  • Puttannesca

    Sautéed mushrooms, tomatoes capers and olives in our marinara sauce

  • Arrabbiate

    Prosciutto, mushrooms, tomatoes, capers and olive oil, garlic & spicy marinara

  • Primavera

    broccoli, mushrooms, spinach and tomatoes, in a cream sauce

  • Boscaiola

    With prosciutto bites and fresh peas in a creamy pink sauce

  • Penne Vodka

    pink cream sauce in a vodka sauce

  • Bolognese

    Ground beef in our tasty tomato sauce

  • Mediterraneo

    Blended seafood in a creamy pink sauce

  • Casalinga

    Chunks of veal and peas in a marinara sauce

  • Meatball or Sausage

    In our tomato sauce

  • Tortellini Alfredo

    Cheese tortellini with ham, onions in alfredo sauce

  • Gnoocchi Sorrento

    Potato dumplings in tomato sauce melted in mozzarella

  • Clam Sauce

    Little neck clams in white or red sauce

  • Tortellini Gorgonzola

    Grilled sliced chicken in gorgonzola creamy sauce

  • Rigatoni with Broccoli & Shrimp
  • Farfalle Al Salmone

    Chunks of Salmone sautéed with onions in pink cream sauce tossed with farfalle pasta

Vitello (Veal)

  • Veal Parmigiana

    Flour and egg battered veal in a tomato sauce and melted cheese

  • Veal Marsala

    Veal in a marsala and mushroom sauce

  • Veal Pizzaiola

    Veal with capers, olives and fresh tomatoes

  • Veal Contadina

    Sautéed mushrooms, tomatoes and Spinach with melted cheese

  • Veal Saltinbocca Ala Romana

    Veal sautéed spinach and prosciutto with melted cheese

  • Veal Francese

    Veal Francese Veal scaloppini sautéed with mushrooms in lemon wine sauce and egg batter

  • Veal Piccata

    Veal scaloppini sautéed with mushrooms & capers in lemon wine sauce

  • Veal Portofinos

    Vittello sautéed with mushrooms, onions, ham in cream sauce

  • Veal Portobello

    Veal sautéed w/portobello mushrooms & eggplant, topped w/prosciutto in pink sauce

  • Veal and Shrimp Milano

    Shrimp and veal sautéed with tomatoes, mushrooms & cheese in cherry wine sauce

Pollo (Chicken)

  • Chicken Parmigian

    Flour and egg battered chicken in a tomato sauce and melted cheese

  • Chicken Sorrento

    Fresh tomatoes, eggplant, prosciutto and melted cheese in a white wine sauce

  • Chicken Cacciatore

    Chicken sautéed in olive oil, onions, tomatoes, peas and white wine

  • Chicken Tarantino

    Sautéed chicken with sun dried tomatoes, peppers and garlic

  • Chicken Piccata

    Chicken breast sautéed with mushrooms & capers in lemon wine sauce

  • Chicken Saltinbocca Alla Romano

    With prosciutto, mushrooms & melted mozzarella over spinachMenu item description

  • Chicken Portobello

    Sautéed w/Portobello mushrooms & eggplant, topped w/prosciutto in pink sauce

  • Chicken Francese

    Chicken breast sautéed with mushrooms in lemon wine sauce &egg batter

  • Chicken Marsala

    Chicken breast sautéed in marinara sauce, butter & mushrooms

  • Chicken Portofino

    Breast dipped in flour and sautéed with mushrooms, hams and onions in cream sauce

  • Chicken Gorgonzola

    Chicken breast sautéed with garlic and mushrooms in gorgonzola cream sauce

Pesce (Seafood)

  • Shrimp Scampi over Pasta

    Sautéed in lemon juice, butter and fresh tomatoes over cappellini

  • Shrimp Parmigiana

    Shrimp dipped in flour and eggs and baked with tomato sauce and cheese

  • Shrimp Fradiavolo over Pasta

    Shrimps and Clams in a spicy marinara sauce over linguini

  • Salmon Mediterraneo

    Pan seared salmon in a Mediterranean ink cream sauce and Portobello mushrooms

  • Zuppa di Pesce Over Pasta

    Clams, mussels, shrimp, scungilli and calamari in a tangy marinara sauce

Dessert Tray

  • Cannoli
  • Tiramisu
  • Cheese cake
  • Mixed Dessert Tray

Sandwiches

$15.00 a foot 4ft - 5ft -6ft Available

  • Cheese Steak
  • Plain Steak
  • Cheese Steak California
  • Cheese Steak Mushrooms
  • Cheese Steak Onions
  • Cheese Steak Peppers and Onions
  • Cheese Steak Special
  • Pizza Steak
  • Meatball
  • Meatball Parmigian
  • Sausage
  • Sausage Parmigian
  • Sausage & Peppers
  • Veal Cutlet Parmigian
  • Veal and Peppers
  • Eggplant Parmigian
  • Chicken Parmigian
$150 Minimum order required to be eligible for Catering Delivery Services